Chemistry Colloquium | Non-Enzymatic Modifications in Mammals and Milk Products, Sept. 20
Ohio University’s Chemistry and Biochemistry Colloquium Series presents Dr. Ralf Hoffmann on “Non-Enzymatic Modifications in Mammals and Milk Products” on Tuesday, Sept. 20, at 4:10 p.m. in Clippinger Laboratories, Room 194. Hoffmann is Professor in the Department of Pharmaceutical Analysis at University of Leipzig, Germany. Abstract: Proteins are continuously modified […]
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