PBIO Colloquium | The Origins of Food Production: Evidence from the Hocking Valley, Sept. 25
The Environmental & Plant Biology Colloquium Series presents Dr. Paul E. Patton on “The Origins of Food Production and Village Formation in Eastern North America: Evidence from the Hocking Valley” on Friday, Sept. 25, at 11:50 a.m. in Porter 104. Patton, Assistant Professor of Anthropology at Ohio University, is an […]
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