Patton on How a Prehistoric Appalachian Food May Hold Answers to Regional Food Insecurity, Feb. 12
Dr. Paul Patton discusses “Chenopodium Berlandieri: How a Prehistoric Appalachian Food May Hold Answers to Regional Food Insecurity” as part of the CE3 Brownbag Lunch Series on Feb. 12, at noon at The Ridges, Building 22, Room 221. The series is hosted by the Consortium for Energy, Economics & the Environment and the Environmental […]
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