First Group of Students to Graduate with Food and Society Certificate

Congratulations to the first students to receive the Food and Society Certificate: 

Sasha Estrella-Jones- HTC Sociology and Anthropology, Marianne Jacobs- HSP Environmental Nutrition, Alexandria Polanosky- BS Visual Communication, Raina Schoonover- BS Urban Planning and Sustainability, and Rachel Wiley- BSS Food and Culture.

Good luck on your future endeavors!

If you’re interested in participating in the Food Studies Theme or the Food and Society Certificate in any way, find more information here!